Recipe by Rebecca Harvey. Creamy, nutty and so easy to meal-prep. As Becca says, "Sweet breakfast lovers, this one is for you!"
INGREDIENTS
Serves 1.
| HOLY CACAO Powder | 1 Scoop (15g) |
| Organic Oats | 30g |
| Greek Yoghurt | 100g |
| Milk of Choice | 100ml |
| Chia Seeds | 1 Tbsp |
| Hazelnuts | 10g |
| Raw Honey/Maple Syrup | 1 Tsp |
METHOD
Watch the video here.
I. Add all ingredients to a jar or airtight container, mix well until fully combined and refridgerate overnight.
II. Optional: Top with your chosen fruit, seeds, nuts or cacao nibs and enjoy.
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