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Classic Iced Cacao

Classic Iced Cacao

Your summer obsession - just like chocolate milk, but better.

INGREDIENTS

 HOLY CACAO Powder 1 Scoop (15g)
Hot Water 50ml
Cold Milk of Choice 200ml
Raw Honey 10g
Ice Handful

 

METHOD

I. Add 1 scoop (15g) of HOLY CACAO to a small jug or cup. Pour in hot water and whisk until fully dissolved.

II. Add honey (to taste) and whisk until fully melted. 

III. Fill a glass with ice and add the cold milk. 

IIII. Slowly pour over the cacao mix. Stir with a straw and enjoy.

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But first, cacao